PENGARUH PEMAKAIAN BAHAN BAKU TERHADAP PERSEDIAAN BAHAN BAKU DI PT SEJIN LESTARI FURNITURE RANGKASBITUNG
Keywords:
raw material usage;, raw material inventoryAbstract
This study aims to determine the effect of raw material usage on the raw material inventory variable at PT Sejin Lestari Furniture Rangkasbitung. The background of this research highlights the importance of raw material control in production activities to prevent waste and mismatches in storage and usage. The main issue addressed is whether there is a significant influence between raw material usage and raw material inventory. The research method employed is a quantitative approach with an associative method, using primary data obtained through interviews, observation, and questionnaires. Data analysis techniques include simple linear regression tests, t-tests, and the coefficient of determination. The results show that raw material usage has a significant effect on raw material inventory, as evidenced by a significance value of 0.000 < 0.05 and a determination coefficient of 64.3%. This means that 64.3% of the variation in raw material inventory is explained by raw material usage, while the remaining percentage is influenced by other factors. In conclusion, proper management of raw material usage plays a vital role in maintaining the stability of the company's raw material inventory.
References
Davis, M. M., & Heineke, J. (2017). Operations Management: Integrating Manufacturing and Services (6th ed.). McGrawHill Education.
Gitosudarmo, I. (2018). Manajemen Operasi. Yogyakarta: BPFE.
Goetsch, D. L., & Davis, S. B. (2016). Quality Management for Organizational Excellence: Introduction to Total Quality (8th ed.). Pearson.
Handoko, T. H. (2017). Manajemen. Yogyakarta: BPFE.
Heizer, J., & Render, B. (2020). Operations Management (13th ed.). Pearson Education.
Krajewski, L. J., Malhotra, M. K., & Ritzman, L. P. (2022). Operations Management: Processes and Supply Chains (13th ed.). Pearson.
Kusnadi, N. (2017). Manajemen Agribisnis: Strategi Peningkatan Efisiensi dan Nilai Tambah. Bogor: IPB Press.
Munandar. (2019). Perencanaan dan Pengendalian Produksi. Jakarta: Erlangga.
Nahmias, S., & Olsen, T. L. (2015). Production and Operations Analysis (7th ed.). Waveland Press.
Rangkuti, F. (2019). Manajemen Persediaan. Jakarta: Gramedia Pustaka Utama.
Saputra, D., & Yulianti, E. (2021). Pengaruh Pengendalian Bahan Baku Terhadap Efisiensi Produksi. Jurnal Manajemen dan Bisnis Indonesia, 11(2), 45–57.
SimchiLevi, D., Kaminsky, P., & SimchiLevi, E. (2021). Designing and Managing the Supply Chain (4th ed.). McGrawHill Education.
Stevenson, W. J. (2018). Operations Management (13th ed.). McGrawHill Education.
Supriyadi, D. (2020). Analisis Efisiensi Penggunaan Bahan Baku Dalam Proses Produksi. Jurnal Ekonomi dan Bisnis, 8(1), 22–30.
Sutrisno, E. (2016). Manajemen Keuangan Teori, Konsep dan Aplikasi. Yogyakarta: Ekonisia.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Manis Aurum: Jurnal Manajemen dan Inovasi Sistem

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.